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Gluten Free Plain Flour
Weight: 1kg
Ingredients: Sorghum (Jowar) Flour, Rice Flour, Tapioca (Sabudana), Maize Starch, Xanthan Gum.
Allergen Advice: Packed in facilities that handles WHEAT (GLUTEN), RYE, BARLEY, OATS, SPELT, CRUSTACEANS, EGGS, PEANUTS, SOYA BEANS, MILK, CELERY, LUPIN, MUSTARD, SESAME, SULPHATES, CASHEWS, ALMONDS, WALNUTS, HAZELNUTS, PECAN NUTS, BRAZIL NUTS, PISTACHIO NUTS, MACADAMIA NUTS (QUEENSLAND NUTS) AND COCONUTS.