A redolent spice Mix for vegetables in Maharashtrian red gravy.
Cabbage (33%), Tomato (21 %), Cotton Seed Oil. Capsicum (2%), Potato (7%), French Beans (5%), Pumpkin (3%), Green Peas (4%). Salt and Mixed Spices (Cumin, Coriander, Clove, Cinnamon, Turmeric, Black Pepper, Mace).
Allergen Advice: Produced in a facility that also handles NUTS, SESAME, SOYA, DAIRY, MUSTARD, CEREALS, SULPHITES, PEANUTS and CELERY. For allergens see ingredients in bold.